It’s described as “Where modern day Japan meets European elegance.”
Mirage’s website says Japonais was included in the Conde Nast Traveler magazine’s top 100 restaurants in the world. There’s everything from milk chocolate pancakes to chicken-fried steak and eggs, omelets, a feta and spinach scramble.Īfter 11 AM, added menu items include shareable dishes like a pretzel, calamari, loaded waffle fries, to non-shareable soups, salads, brisket cheese steak sandwiches, club sandwiches, pork sliders, ribs, grilled cheese sandwiches and the like.ĭelectable desserts include the “Hot Iron Cookie Skillet” (with ice cream of course), and Cinnamon Sugar donut bites. #Pantry /s9eBenWbNHīreakfast is available day and night. Sunday and Monday and Thursday – Saturday: 5 PM to 10 PMĪ classier, updated version of the classic casino diner, the pantry is Mirage’s centrally-located 24 hour a day restaurant with a welcoming, “homey” décor.Ĭraving something sweet? We bet you are now. Uniquely-prepared versions of scallops, snapper, lamb and veal osso buco are among the more popular entrees. The selections of hand-made pasta, include the Burrata Agnolotti (lobster and chanterelle mushrooms), and Portofino’s famous Ripatelli, which consists of wild boar Bolognese. Start with the Crab Cake Arancini or grilled octopus appetizer.
Classic Italian dishes with some contemporary twists.
